









Sydney Harbour Bridge view from Cremorne Point

Some Noisy Miner photos




Post-shoot behind the scenes photos with MadNad and Shuichi, from the ferry to lunch.






Entree salad that comes with my bento set

Mixed bento set that consists of chirashi, beef, tempura, and miso soup

Photo with the lovely MadNad!

MadNad and Shuichi exchanging contacts

Eating at dessert shop Meet Fresh (鮮芋仙), after the lunch

Pub mascot all dressed up for the Rugby World Cup fever

St. Andrews Cathedral


Town Hall Square

Queen Victoria Statue

Queen Victoria Building's interiors




Sydney Harbour Bridge

Overseas Passenger Terminal

Some photos of Silver Gull taken near the Opera House





Dining at Aria, recommended by Ita!

Pretty Shuichi!

I ordered a 3 course, my entree will be;
SALMON
cured New Zealand salmon with kombu and Earl Grey tea,
yuzu tapioca and avocado purée

My main;
BEEF
braised beef cheek with red onion choucroute, roasted chestnuts and
puffed wild rice
Good, flavorful, tender, and juicy.
It will be great if it is not that salty, and this is coming from someone who loves salty food.

Her main;
LAMB
roasted rump with ricotta gnocchi, pumpkin and mustard fruit purée and
a sage and balsamic sauce
This is great, tender, juicy, flavorful BUT not overwhelming.
The overall combo of the meat, veg, and sauce compliments each other.

My dessert;
PANNA COTTA
mandarin panna cotta with sauternes, mandarin and a burnt butter ice cream
Pretty decent, but not awesome.

Some sweets for the post meal.

To sum up my Aria 3 course pre-theater experiernce will be decent, but doubt I will return for a second trip.
Unless I'm itching for the lamb and the souffle (didn't take the photo).
Because Quay beats Aria hands down even at a much higher cost. (wait for day 7 for my Quay experience!)
Aria pre-theater 3 course dinner - $89







